Address: 640 N. Broad Street, Philadelphia, PA 19130 (Map) - Tel:(215) 763-0920
Tucked away on a not-so-traveled North Broad Street block lies Osteria, a glowing creation by the renowned Philadelphia Chef Marc Vetri. Service fit for kings and an ambience that spares not an ounce of luxury only begin to describe this experience. Dishes are rooted in the rolling hills of Tuscany, and guests may select from a non-traditional array of homemade Italian items, from crispy pizzas and pastas to meat and poultry dishes. An open kitchen greets patrons as they arrive while a full bar lined with a collection of wine corks beckons in the rear. Portions are small, but bursting with a zest that is sure to bring you back to Osteria again and again.
Address: 237 South 18th Street, Philadelphia, PA 19103 (Map) - Tel:(215) 732-7560
Located inside the posh Barclay residence on Rittenhouse Square, Barclay Prime is Philadelphia restaurateur Stephen Starr’s steakhouse concept. The upscale steakhouse is both classic and contemporary; while the walls are lined with old-fashioned bookshelves, the chairs are utterly modern, designed in bright green and white leather. The same goes for the menu, which offers traditional signature steaks like dry aged rib eye and New York strip, alongside more creative, fun items like kobe beef sliders and tater tots. With the swanky décor, decadent menu, and first-class service, Barclay Prime is the perfect spot for a special evening.
Address: 14 North Front Street, Philadelphia, PA 19106 (Map) - Tel:(215) 922-7800
Ristorante Panorama's Italian grace and insouciance reigns throughout its airy, lively formal dining room and classy-casual wine bar within the Penn’s View Hotel. Panorama's unerring renderings and savory interpretations of Italian classic cuisine soar even higher on bacchanal flights paired impeccably by sommelier. The restaurant’s national oenophile pedigree owes to the 120 different wines available daily by the glass and its yearly tally of 800 different wines on the menu. These in combination with the homemade pastas, authentic veal dishes, and fresh seafood specialties create the perfect escape to the Northern Italian Region, no passport necessary.